The accumulation of fat in the abdominal area and the waist increases the chances of kidney disease

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A medical study showed that the loss of fat in the abdomen and regularity in eating foods rich in phosphorus helps greatly in reducing the risk of kidney disease significantly, according to the latest research by the University made “John Hopkins” American.

The previous medical study has indicated that it is not the amount of fat you have accumulated, but places the accumulated and distribution, especially in the abdominal area of the most important factors contributing to the increased risk of heart disease and blood vessels and type II diabetes and kidney disease.

The researchers stressed that the reduction of waist circumference is linked to significantly decline in the chances of kidney disease, due to the decline in the underlying protein in the urine.,2933

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